Gluten-Free Buckwheat and Almond Cookies Organic 250g

Gluten-Free Buckwheat and Almond Cookies Organic 250g

Gluten-Free Buckwheat and Almond Cookies Organic 250g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Nuts

Soy

Without gluten

Bio / Ecological

Nuts

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Buckwheat flour* 40%, rice flour*, cane sugar*, high oleic sunflower oil*, hazelnut flour* 5%, chopped almonds* 3.4%, rice syrup*, ammonium carbonates, sodium carbonates. May contain traces of other nuts, sesame seeds, mustard, and soy.

Nutritional values per 100.0 g
Energy value 1.973 kJ / 471 kcal
Fat (g) 21 g
of which saturates (g) 16 g
Carbohydrate (g) 64 g
of which sugars (g) 16,40 g
Protein (g) 5,40 g

Net weight:

Enjoy vegan and gluten-free cookies made from buckwheat and almonds. Sweetened with natural syrups, these cookies offer an intense flavor and unmistakable aroma. Perfect for a healthy and delicious snack.
The Gluten-Free Buckwheat and Almond Cookies Organic 250g from Sottolestelle are a delicious vegan option, perfect for those seeking a healthy snack. These cookies are made exclusively with selected plant-based ingredients, offering a unique flavor thanks to the combination of buckwheat with almonds and hazelnuts. Sweetened with natural syrups, they have an intense aroma that captivates everyone. Ideal for pairing with your tea or coffee, they are perfect for any time of the day. Their composition includes 40% buckwheat flour, rice flour, cane sugar, and high oleic sunflower oil, ensuring a high-quality product. Additionally, they are gluten-free and vegan-friendly.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Buckwheat flour* 40%, rice flour*, cane sugar*, high oleic sunflower oil*, hazelnut flour* 5%, chopped almonds* 3.4%, rice syrup*, ammonium carbonates, sodium carbonates. May contain traces of other nuts, sesame seeds, mustard, and soy.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.973 kJ / 471 kcal
Fat (g) 21 g
of which saturates (g) 16 g
Carbohydrate (g) 64 g
of which sugars (g) 16,40 g
Protein (g) 5,40 g

More information

Net weight:

Enjoy vegan and gluten-free cookies made from buckwheat and almonds. Sweetened with natural syrups, these cookies offer an intense flavor and unmistakable aroma. Perfect for a healthy and delicious snack.
The Gluten-Free Buckwheat and Almond Cookies Organic 250g from Sottolestelle are a delicious vegan option, perfect for those seeking a healthy snack. These cookies are made exclusively with selected plant-based ingredients, offering a unique flavor thanks to the combination of buckwheat with almonds and hazelnuts. Sweetened with natural syrups, they have an intense aroma that captivates everyone. Ideal for pairing with your tea or coffee, they are perfect for any time of the day. Their composition includes 40% buckwheat flour, rice flour, cane sugar, and high oleic sunflower oil, ensuring a high-quality product. Additionally, they are gluten-free and vegan-friendly.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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