Organic Kombu Seaweed 50g

Organic Kombu Seaweed 50g

Organic Kombu Seaweed 50g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Atlantic seaweed Laminaria ochroleuca *.

Nutritional values per 100.0 g
Energy value 1.025 kJ / 245 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 36 g
of which sugars (g) 0 g
Protein (g) 9,50 g

Galicia (España)

Net weight:

Organic Kombu seaweed from Vegetalia, sourced from the Atlantic Ocean. This seaweed has a delicate taste and is gluten-free, providing fiber and important minerals like iron and magnesium. Ideal for enriching legumes and broths, perfect for incorporating into your daily healthy diet.
The Organic Kombu Seaweed 50g from Vegetalia is a delicious ecological option sourced from the Atlantic Ocean, recognized as one of the most consumed seaweeds worldwide. Its delicate ocean flavor makes it a versatile ingredient that can be added to a variety of culinary preparations, from stews to broths and legumes. Additionally, this seaweed is an excellent source of essential nutrients, including fiber, iron, magnesium, potassium, calcium, and phosphorus. Certified gluten-free and sourced from organic farming, the Kombu Seaweed enriches your dishes while supporting a healthy and balanced diet. It can be used in the kitchen in various ways, whether by hydrating it and adding it to your recipes or using it in its dried form. If you're looking for a natural way to enhance umami flavor in your meals, this seaweed is an ideal choice.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Atlantic seaweed Laminaria ochroleuca *.

Source

Galicia (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.025 kJ / 245 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 36 g
of which sugars (g) 0 g
Protein (g) 9,50 g

More information

Net weight:

Organic Kombu seaweed from Vegetalia, sourced from the Atlantic Ocean. This seaweed has a delicate taste and is gluten-free, providing fiber and important minerals like iron and magnesium. Ideal for enriching legumes and broths, perfect for incorporating into your daily healthy diet.
The Organic Kombu Seaweed 50g from Vegetalia is a delicious ecological option sourced from the Atlantic Ocean, recognized as one of the most consumed seaweeds worldwide. Its delicate ocean flavor makes it a versatile ingredient that can be added to a variety of culinary preparations, from stews to broths and legumes. Additionally, this seaweed is an excellent source of essential nutrients, including fiber, iron, magnesium, potassium, calcium, and phosphorus. Certified gluten-free and sourced from organic farming, the Kombu Seaweed enriches your dishes while supporting a healthy and balanced diet. It can be used in the kitchen in various ways, whether by hydrating it and adding it to your recipes or using it in its dried form. If you're looking for a natural way to enhance umami flavor in your meals, this seaweed is an ideal choice.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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