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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Net weight:
27.00 € / L
Description
Terrasana Organic Gluten-Free Mild Tamari Soy Sauce 250ml. Made by our experienced Japanese producer, using soybeans, koji (fermentation starter), shochu (rice-based sake distillate), and sea salt. Balances the flavor of the sauce so that the five tastes come together.
Ingredients
Water, soybeans*, sea salt, salty shochu* (water, rice*, salt, koji ferment), koji ferment (Japan).
(* from organic farming)
Weight
250ml
Average nutritional values per 100g
Energy 315 kJ 74 kcal Total fat 0.2 g Saturated fat 0 g Carbohydrates 8.3 g Sugars 3.4 g Dietary fiber 0 g Total protein 9.8 g Salt 14.5 g Sodium 5800 mg
Net weight:
27.00 € / L
Description
Terrasana Organic Gluten-Free Mild Tamari Soy Sauce 250ml. Made by our experienced Japanese producer, using soybeans, koji (fermentation starter), shochu (rice-based sake distillate), and sea salt. Balances the flavor of the sauce so that the five tastes come together.
Ingredients
Water, soybeans*, sea salt, salty shochu* (water, rice*, salt, koji ferment), koji ferment (Japan).
(* from organic farming)
Weight
250ml
Average nutritional values per 100g
Energy 315 kJ 74 kcal Total fat 0.2 g Saturated fat 0 g Carbohydrates 8.3 g Sugars 3.4 g Dietary fiber 0 g Total protein 9.8 g Salt 14.5 g Sodium 5800 mg
