Gluten-Free Whole Grain Bread 280g

Gluten-Free Whole Grain Bread 280g

Gluten-Free Whole Grain Bread 280g

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
Shipping not available

Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Water, corn starch, tapioca starch, rapeseed oil, potato starch, sugar, yeast, thickeners: xanthan gum, E464; yeast, invert sugar syrup, flaxseeds (1.7%), egg white powder, salt, emulsifiers: E471, E481; sunflower seeds (0.5%), carob flour, poppy seeds (0.4%), raising agents: E450, E500; preservative: E281, antioxidant: ascorbic acid.

Nutritional values per 100.0 g
Energy value 1.247 kJ / 297 kcal
Fat (g) 10 g
of which saturates (g) 1,20 g
Carbohydrate (g) 47 g
of which sugars (g) 4,40 g
Protein (g) 1,80 g

Net weight:

Enjoy Proceli's Gluten-Free Whole Grain Bread, an extra soft and tasty bread. With flaxseeds, poppy seeds, and sunflower seeds, it’s perfect for sandwiches or toasting. Ideal for those seeking a delicious and nutritious gluten-free option.
Proceli's Gluten-Free Whole Grain Bread is a delicious and healthy choice for those who want to enjoy good bread without gluten. Weighing 280g, this bread is known for its extra soft texture and unmatched flavor, ideal for making sandwiches or enjoying on its own. The blend of poppy and sunflower seeds adds a unique touch.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Water, corn starch, tapioca starch, rapeseed oil, potato starch, sugar, yeast, thickeners: xanthan gum, E464; yeast, invert sugar syrup, flaxseeds (1.7%), egg white powder, salt, emulsifiers: E471, E481; sunflower seeds (0.5%), carob flour, poppy seeds (0.4%), raising agents: E450, E500; preservative: E281, antioxidant: ascorbic acid.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.247 kJ / 297 kcal
Fat (g) 10 g
of which saturates (g) 1,20 g
Carbohydrate (g) 47 g
of which sugars (g) 4,40 g
Protein (g) 1,80 g

More information

Net weight:

Enjoy Proceli's Gluten-Free Whole Grain Bread, an extra soft and tasty bread. With flaxseeds, poppy seeds, and sunflower seeds, it’s perfect for sandwiches or toasting. Ideal for those seeking a delicious and nutritious gluten-free option.
Proceli's Gluten-Free Whole Grain Bread is a delicious and healthy choice for those who want to enjoy good bread without gluten. Weighing 280g, this bread is known for its extra soft texture and unmatched flavor, ideal for making sandwiches or enjoying on its own. The blend of poppy and sunflower seeds adds a unique touch.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

Organic White Beans 500g
Gluten-Free Nutritional Yeast 250g
Roasted Peanuts with Shell 1kg
Gluten-Free Organic Legume Nachos 80g
Pesto with 100% Italian Basil and Italian Arugula 190g
Mini Buckwheat Cakes Gluten-Free Organic 45g
Super Vegan Protein Berries and Goji Gluten-Free Organic 400g
Organic Coconut Aminos Sauce 250g
Gluten-Free Coconut Cookies 250g