Cudie’s Gluten-Free Dark Chocolate Catanias are a temptation for the most discerning palates and lovers of pure chocolate. Weighing in at 60g, these delicacies are made from a selected combination of caramelized Marcona almonds, which are coated with a delicious dark chocolate praline. They are finished with a dusting of 70% cocoa powder, enhancing their intense and authentic flavor. These catanias are also an excellent option for those needing to avoid gluten, offering a delicious worry-free alternative. Perfect for sharing or enjoying alone, they are a treat that no chocolate lover should be without. Priced at €82.50 per kilo, they are an accessible luxury for every day.