Gluten-Free Organic 4 Grain Fusilli 500g

Gluten-Free Organic 4 Grain Fusilli 500g
Gluten-Free Organic 4 Grain Fusilli 500g Gluten-Free Organic 4 Grain Fusilli 500g-detalle Gluten-Free Organic 4 Grain Fusilli 500g-lateral Gluten-Free Organic 4 Grain Fusilli 500g-trasera
Gluten-Free Organic 4 Grain Fusilli 500g Gluten-Free Organic 4 Grain Fusilli 500g-detalle Gluten-Free Organic 4 Grain Fusilli 500g-lateral Gluten-Free Organic 4 Grain Fusilli 500g-trasera

Gluten-Free Organic 4 Grain Fusilli 500g

Gluten-Free Organic 4 Grain Fusilli 500g

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Delicatessin
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Without gluten

Bio / Ecological

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Corn flour* 75%, rice flour* 10%, buckwheat flour* 10%, and quinoa flour* 5% (* from organic farming).

Nutritional values per 100.0 g
Energy value 1.500 kJ / 355 kcal
Fat (g) 1,60 g
of which saturates (g) 0,30 g
Carbohydrate (g) 75 g
of which sugars (g) 0,70 g
Protein (g) 7,80 g

Net weight:

Organic fusilli made with a blend of 4 grains: corn, rice, buckwheat, and quinoa. This product is low in sugars and fats and is a good source of proteins, vitamins, and fiber. Perfect for those looking for gluten-free options.
The Organic Gluten-Free 4 Grain Fusilli from El Granero Integral is a healthy and delicious option for those seeking a gluten-free alternative in their diet. Made from a careful blend of four grains: corn flour (75%), rice flour (10%), buckwheat flour (10%), and quinoa flour (5%). This product is rich in proteins, vitamins, minerals, and fiber, making it an excellent food source.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Corn flour* 75%, rice flour* 10%, buckwheat flour* 10%, and quinoa flour* 5% (* from organic farming).

Nutritional information

Nutritional values per 100.0 g
Energy value 1.500 kJ / 355 kcal
Fat (g) 1,60 g
of which saturates (g) 0,30 g
Carbohydrate (g) 75 g
of which sugars (g) 0,70 g
Protein (g) 7,80 g

More information

Net weight:

Organic fusilli made with a blend of 4 grains: corn, rice, buckwheat, and quinoa. This product is low in sugars and fats and is a good source of proteins, vitamins, and fiber. Perfect for those looking for gluten-free options.
The Organic Gluten-Free 4 Grain Fusilli from El Granero Integral is a healthy and delicious option for those seeking a gluten-free alternative in their diet. Made from a careful blend of four grains: corn flour (75%), rice flour (10%), buckwheat flour (10%), and quinoa flour (5%). This product is rich in proteins, vitamins, minerals, and fiber, making it an excellent food source.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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