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Eggs
Without gluten
Bio / Ecological
Eggs
Without gluten
Bio / Ecological
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.797 kJ / 431 kcal |
| Fat (g) | 26,30 g |
| of which saturates (g) | 5,50 g |
| Carbohydrate (g) | 37,60 g |
| of which sugars (g) | 25,70 g |
| Protein (g) | 8,30 g |
Net weight:
Water, vegetable oils (sunflower, olive), brown cane sugar, cocoa cream filling (12.5%) (cane sugar, vegetable fats coconut and palm, cocoa powder 13%, ground hazelnut, emulsifier: soy lecithin, vanilla*), egg white powder, potato maltodextrin, potato starch, corn starch, glucose-fructose syrup, flavors, emulsifiers (mono and diglycerides of fatty acids, polyglycerin fatty acid esters), calcium caseinate, leavening agents (sodium acid pyrophosphate, sodium bicarbonate), egg powder, natural flavor, stabilizer (hydroxypropyl methylcellulose), acidulant (lactic acid). May contain traces of milk.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.797 kJ / 431 kcal |
| Fat (g) | 26,30 g |
| of which saturates (g) | 5,50 g |
| Carbohydrate (g) | 37,60 g |
| of which sugars (g) | 25,70 g |
| Protein (g) | 8,30 g |
Net weight:
