Discover Dr. Schar's Gluten Free Crackers, made from a delicious crispy bread that combines corn and buckwheat, creating a light texture and savory taste. Each package contains 210g of these fine crackers, perfect for enjoying at any time. Their composition includes corn starch, corn flour, and a mixture of other ingredients like margarine, rice syrup, and soy flour. Additionally, they are lactose-free, making them an ideal option for those with intolerances. These crackers are not only digestible but can also be the perfect complement to your meals or a tasty snack on their own. Add a special and healthy touch to your diet with this product that fits into a gluten-free lifestyle. Keep the crackers in a cool, dry place to preserve their texture and flavor.