Gluten-free Organic Muesli Energy 250g

Gluten-free Organic Muesli Energy 250g

Gluten-free Organic Muesli Energy 250g

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Rating: 4.7
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Alérgenos y características

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

24.60 € / Kg

Description

Muesli Energy Gluten-Free Organic 250g Sarchio. Formulated with banana and dark chocolate, it offers a delicious and balanced combination to provide the necessary energy from the morning. Rich in vitamin E and an excellent source of fiber and phosphorus, making it a nutritious and complete option.

Ingredients

Cereal flakes (70%) (whole oat flakes*, buckwheat flakes*), dried banana* (17%), dark chocolate (13%) (cocoa mass*, cane sugar*, cocoa butter*).

(*from organic farming)

Weight

250g

Average nutritional values per 100g

Energy 1591 kJ / 378 kcal Fat 8.2 g of which saturates 3.3 g Carbohydrates 63 g of which sugars 14 g Fiber 6.3 g Protein 9.8 g Salt <0.01 g Phosphorus 372 mg (**NRV 53%) Manganese 0.38 mg (**NRV 38%) Vitamin E 1.9 mg (*NRV 95%)

More information

Net weight:

24.60 € / Kg

Description

Muesli Energy Gluten-Free Organic 250g Sarchio. Formulated with banana and dark chocolate, it offers a delicious and balanced combination to provide the necessary energy from the morning. Rich in vitamin E and an excellent source of fiber and phosphorus, making it a nutritious and complete option.

Ingredients

Cereal flakes (70%) (whole oat flakes*, buckwheat flakes*), dried banana* (17%), dark chocolate (13%) (cocoa mass*, cane sugar*, cocoa butter*).

(*from organic farming)

Weight

250g

Average nutritional values per 100g

Energy 1591 kJ / 378 kcal Fat 8.2 g of which saturates 3.3 g Carbohydrates 63 g of which sugars 14 g Fiber 6.3 g Protein 9.8 g Salt <0.01 g Phosphorus 372 mg (**NRV 53%) Manganese 0.38 mg (**NRV 38%) Vitamin E 1.9 mg (*NRV 95%)

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