Gluten-Free Croissant 220g

Gluten-Free Croissant 220g

Gluten-Free Croissant 220g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Gluten

Eggs

Dairy

Without gluten

Bio / Ecological

Gluten

Eggs

Dairy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Corn starch, water, sourdough (rice flour, water) 14%, fruit extracts (carob, apple), vegetable margarine, humectant: sorbitol; plant fiber (psyllium), yeast, sunflower oil, rice flour, soy protein, rice starch, thickener: hydroxypropyl methylcellulose; honey, egg albumin, salt, colorant: carrot and apple concentrate; natural flavors

Nutritional values per 100.0 g
Energy value 0 kJ / 0 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

Net weight:

Enjoy the delicious gluten-free Croissants from Dr. Schar, soft and fluffy, perfect for family snacks and breakfasts. No baking required and ideal for little ones. Palm oil-free, simply consume to your taste.
Dr. Schar's gluten-free croissants are the perfect choice for anyone looking to enjoy a delicious, fluffy gluten-free croissant. Packaged in a 220g size, they are ideal for snacks for little ones or family breakfasts. Requiring no baking, they are a quick and versatile option. Their light sweetness and soft texture make them irresistible, perfect for enjoying alone or with accompaniments. Additionally, they are made without palm oil, prioritizing healthier options. With ingredients like corn starch, vitamins, and natural flavors, each bite is a delightful experience to enjoy worry-free.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Corn starch, water, sourdough (rice flour, water) 14%, fruit extracts (carob, apple), vegetable margarine, humectant: sorbitol; plant fiber (psyllium), yeast, sunflower oil, rice flour, soy protein, rice starch, thickener: hydroxypropyl methylcellulose; honey, egg albumin, salt, colorant: carrot and apple concentrate; natural flavors

Nutritional information

Nutritional values per 100.0 g
Energy value 0 kJ / 0 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

More information

Net weight:

Enjoy the delicious gluten-free Croissants from Dr. Schar, soft and fluffy, perfect for family snacks and breakfasts. No baking required and ideal for little ones. Palm oil-free, simply consume to your taste.
Dr. Schar's gluten-free croissants are the perfect choice for anyone looking to enjoy a delicious, fluffy gluten-free croissant. Packaged in a 220g size, they are ideal for snacks for little ones or family breakfasts. Requiring no baking, they are a quick and versatile option. Their light sweetness and soft texture make them irresistible, perfect for enjoying alone or with accompaniments. Additionally, they are made without palm oil, prioritizing healthier options. With ingredients like corn starch, vitamins, and natural flavors, each bite is a delightful experience to enjoy worry-free.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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