Gluten-Free Pizza Bases 300g

Gluten-Free Pizza Bases 300g

Gluten-Free Pizza Bases 300g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

Dairy

Without gluten

Bio / Ecological

Dairy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Water, corn starch, potato starch, rice flour, sunflower oil, rice starch, rice syrup, dextrose, thickeners: hydroxypropyl methylcellulose, guar gum, apple fiber, yeast, salt, acidifier: tartaric acid.

Nutritional values per 100.0 g
Energy value 1.231 kJ / 291 kcal
Fat (g) 3,50 g
of which saturates (g) 0,50 g
Carbohydrate (g) 60 g
of which sugars (g) 2,70 g
Protein (g) 3 g

Net weight:

Enjoy delicious Gluten-Free Pizza Bases from Dr. Schar. Ready to be topped with your favorite ingredients, these bases cook in just 20 minutes. Perfect for making your personalized, lactose-free pizza, they are ideal for those seeking a gluten-free option. Simple and tasty!
Dr. Schar's Gluten-Free Pizza Bases 300g are a perfect option for those who need to avoid gluten but do not want to compromise on flavor. Each package, conveniently sized, includes two pizza bases ready to be topped with your favorite ingredients. From classic pepperoni to fresh vegetables, your preferred combinations will turn into a delicious pizza in just 20 minutes in the oven. Made with water, corn starch, potato starch, and rice flour, these bases are soft and versatile. They are also lactose-free, making them suitable for people with intolerances. With a moderate content of fats and sugars, they can fit into a balanced diet. No complications here, just top them and bake. Each package contains 300 grams, equivalent to two bases, perfect for a dinner or gathering with friends. Make every pizza night special with Dr. Schar!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Water, corn starch, potato starch, rice flour, sunflower oil, rice starch, rice syrup, dextrose, thickeners: hydroxypropyl methylcellulose, guar gum, apple fiber, yeast, salt, acidifier: tartaric acid.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.231 kJ / 291 kcal
Fat (g) 3,50 g
of which saturates (g) 0,50 g
Carbohydrate (g) 60 g
of which sugars (g) 2,70 g
Protein (g) 3 g

More information

Net weight:

Enjoy delicious Gluten-Free Pizza Bases from Dr. Schar. Ready to be topped with your favorite ingredients, these bases cook in just 20 minutes. Perfect for making your personalized, lactose-free pizza, they are ideal for those seeking a gluten-free option. Simple and tasty!
Dr. Schar's Gluten-Free Pizza Bases 300g are a perfect option for those who need to avoid gluten but do not want to compromise on flavor. Each package, conveniently sized, includes two pizza bases ready to be topped with your favorite ingredients. From classic pepperoni to fresh vegetables, your preferred combinations will turn into a delicious pizza in just 20 minutes in the oven. Made with water, corn starch, potato starch, and rice flour, these bases are soft and versatile. They are also lactose-free, making them suitable for people with intolerances. With a moderate content of fats and sugars, they can fit into a balanced diet. No complications here, just top them and bake. Each package contains 300 grams, equivalent to two bases, perfect for a dinner or gathering with friends. Make every pizza night special with Dr. Schar!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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