Organic Gluten-Free Quinoa Penne Rigate with Flaxseed 250g

Organic Gluten-Free Quinoa Penne Rigate with Flaxseed 250g

Organic Gluten-Free Quinoa Penne Rigate with Flaxseed 250g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
From 5,95 €
free from 125 €

Alérgenos y características

Nuts

Without gluten

Bio / Ecological

Nuts

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

White quinoa flour (90%), golden flaxseed flour (10%).

Nutritional values per 100.0 g
Energy value 1.473 kJ / 351 kcal
Fat (g) 6,10 g
of which saturates (g) 0,50 g
Carbohydrate (g) 56,50 g
of which sugars (g) 2 g
Protein (g) 15 g

Italy

Net weight:

Organic Gluten-Free Quinoa Penne Rigate with Flaxseed from Sol Natural, produced in Italy with quinoa flour and golden flaxseed. Made raw through organic farming, it only requires boiling in salted water for 4 minutes to enjoy its al dente texture.
Enjoy the Organic Gluten-Free Quinoa Penne Rigate with Flaxseed from Sol Natural, made in Italy. This delicious product is made from white quinoa flour (90%) and golden flaxseed (10%) sourced from organic farming. Preparation is simple: just boil in plenty of salted water for 4 minutes to achieve a perfect "al dente" cook. This pasta is not only tasty, but also nutritionally rich, providing essential proteins and fiber to your diet. Ideal for those seeking gluten-free and healthy alternatives. It may contain traces of tree nuts and sesame, making it a suitable option for many. Weighing 250g, it's perfectly manageable for any meal. Discover the flavor and texture of Quinoa Penne Rigate today!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

White quinoa flour (90%), golden flaxseed flour (10%).

Source

Italy

Nutritional information

Nutritional values per 100.0 g
Energy value 1.473 kJ / 351 kcal
Fat (g) 6,10 g
of which saturates (g) 0,50 g
Carbohydrate (g) 56,50 g
of which sugars (g) 2 g
Protein (g) 15 g

More information

Net weight:

Organic Gluten-Free Quinoa Penne Rigate with Flaxseed from Sol Natural, produced in Italy with quinoa flour and golden flaxseed. Made raw through organic farming, it only requires boiling in salted water for 4 minutes to enjoy its al dente texture.
Enjoy the Organic Gluten-Free Quinoa Penne Rigate with Flaxseed from Sol Natural, made in Italy. This delicious product is made from white quinoa flour (90%) and golden flaxseed (10%) sourced from organic farming. Preparation is simple: just boil in plenty of salted water for 4 minutes to achieve a perfect "al dente" cook. This pasta is not only tasty, but also nutritionally rich, providing essential proteins and fiber to your diet. Ideal for those seeking gluten-free and healthy alternatives. It may contain traces of tree nuts and sesame, making it a suitable option for many. Weighing 250g, it's perfectly manageable for any meal. Discover the flavor and texture of Quinoa Penne Rigate today!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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