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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Net weight:
€10.63 / Kg
Description
Gnocchetti Sardi Gluten-Free 400g Garofalo. Italian pasta as good as traditional pasta, made with passion and experience in the art of pasta. Bronze drawn and dried at low temperature. Non-GMO, easy to digest and with a natural supply of fiber
Ingredients
Corn flour (50.4%), whole rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), vegetable mono and diglycerides emulsifiersMay contain traces of soy.Produced in Italy.
Weight
400g
Average nutritional values per 100g
- Energy 1571kJ 358kCal
- Fat 1.8g of which saturates 0.3g
- Carbohydrates 77g of which sugars 0.9g
- Fiber 2.8g
- Proteins 7.0g
- Salt < 0.01g
Net weight:
€10.63 / Kg
Description
Gnocchetti Sardi Gluten-Free 400g Garofalo. Italian pasta as good as traditional pasta, made with passion and experience in the art of pasta. Bronze drawn and dried at low temperature. Non-GMO, easy to digest and with a natural supply of fiber
Ingredients
Corn flour (50.4%), whole rice flour (22%), rice flour (21%), potato starch, quinoa flour (3%), vegetable mono and diglycerides emulsifiersMay contain traces of soy.Produced in Italy.
Weight
400g
Average nutritional values per 100g
- Energy 1571kJ 358kCal
- Fat 1.8g of which saturates 0.3g
- Carbohydrates 77g of which sugars 0.9g
- Fiber 2.8g
- Proteins 7.0g
- Salt < 0.01g
