Low Glycemic Index Gluten-Free Penne Pasta 400g

Low Glycemic Index Gluten-Free Penne Pasta 400g
Low Glycemic Index Gluten-Free Penne Pasta 400g Low Glycemic Index Gluten-Free Penne Pasta 400g-detalle Low Glycemic Index Gluten-Free Penne Pasta 400g-lateral
Low Glycemic Index Gluten-Free Penne Pasta 400g Low Glycemic Index Gluten-Free Penne Pasta 400g-detalle Low Glycemic Index Gluten-Free Penne Pasta 400g-lateral

Low Glycemic Index Gluten-Free Penne Pasta 400g

Low Glycemic Index Gluten-Free Penne Pasta 400g

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Delicatessin
Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

lupins

Mustard

Without gluten

Bio / Ecological

lupins

Mustard

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Yellow corn flour, resistant starch (9%), isolated soy proteins, white corn flour, decorticated rice flour, bamboo fiber, inulin, emulsifier: monoglycerides of vegetable fatty acids. May contain mustard and lupines.

Nutritional values per 100.0 g
Energy value 1.175 kJ / 282 kcal
Fat (g) 1,80 g
of which saturates (g) 0,50 g
Carbohydrate (g) 33 g
of which sugars (g) 0 g
Protein (g) 13 g

Net weight:

This low glycemic index penne pasta from Molino Spadoni (400g) is ideal for those seeking a gluten-free option, made with high-quality ingredients like corn flour and decorticated rice. Highly nutritious, it’s perfect for athletes and those looking to maintain a healthy lifestyle.
The Low Glycemic Index Gluten-Free Penne Pasta from Molino Spadoni (400g) is the perfect choice for those looking for a balanced diet without sacrificing taste. Made from yellow corn flour, resistant starch, and decorticated rice flour, this pasta is not only gluten-free but also characterized by its low glycemic index, helping to maintain stable blood sugar levels. Additionally, it is an excellent source of protein and high in fiber, including bamboo fiber and inulin, promoting healthy digestion. Ideal for athletes, this option adapts to various preparations, allowing you to enjoy your favorite dishes without compromising your well-being. Always check the label for possible traces of allergens such as mustard and lupines.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Yellow corn flour, resistant starch (9%), isolated soy proteins, white corn flour, decorticated rice flour, bamboo fiber, inulin, emulsifier: monoglycerides of vegetable fatty acids. May contain mustard and lupines.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.175 kJ / 282 kcal
Fat (g) 1,80 g
of which saturates (g) 0,50 g
Carbohydrate (g) 33 g
of which sugars (g) 0 g
Protein (g) 13 g

More information

Net weight:

This low glycemic index penne pasta from Molino Spadoni (400g) is ideal for those seeking a gluten-free option, made with high-quality ingredients like corn flour and decorticated rice. Highly nutritious, it’s perfect for athletes and those looking to maintain a healthy lifestyle.
The Low Glycemic Index Gluten-Free Penne Pasta from Molino Spadoni (400g) is the perfect choice for those looking for a balanced diet without sacrificing taste. Made from yellow corn flour, resistant starch, and decorticated rice flour, this pasta is not only gluten-free but also characterized by its low glycemic index, helping to maintain stable blood sugar levels. Additionally, it is an excellent source of protein and high in fiber, including bamboo fiber and inulin, promoting healthy digestion. Ideal for athletes, this option adapts to various preparations, allowing you to enjoy your favorite dishes without compromising your well-being. Always check the label for possible traces of allergens such as mustard and lupines.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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