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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Net weight:
€17.00 / 100g
Description
Organic Madras Indian Curry Sauce 350g by Terrasana. Mild, from southern India. Delicately flavored but full of nuances, it comes from a balanced blend of traditional aromatic vegetables and spices. Ideal for accompanying crispy vegetables, basmati rice, or naan bread, creating dishes full of flavor and nutrients.
Ingredients
Water (Germany), concentrated tomato puree* (Italy), onion* (Germany), carrot* (Germany), 7% Madras curry paste* (tomato puree*, onions*, sunflower oil*, ginger*, water, curry* 0.6% (coriander*, fennel*, cumin*, turmeric*, cinnamon*, fenugreek*, curry leaves* 0.02%, cayenne*, black pepper*, bay leaf*, cloves*) sea salt, coconut flower sugar*, vinegar*, garlic*, coconut cream*, tamarind paste*), sunflower oil* (Croatia), coconut flower sugar* (Indonesia), rice flour* (India), sea salt (Portugal)
(*from organic farming)
Weight
350g
Directions for use
Sauté vegetables in a pan, adding meat substitute if necessary (about 400g in total). Add the sauce and let it heat gently. Serve with rice or naan. Once opened, store in the refrigerator for up to 3 days.
Average nutritional values per 100g
Energy 406 kJ 96 kCal Total fat 5 g Saturated fatty acids 0.7 g Carbohydrates 11 g Sugars 7.8 g Dietary fiber 1.5 g Total protein 1.6 g Salt 1.5 g Sodium 600 mg
Net weight:
€17.00 / 100g
Description
Organic Madras Indian Curry Sauce 350g by Terrasana. Mild, from southern India. Delicately flavored but full of nuances, it comes from a balanced blend of traditional aromatic vegetables and spices. Ideal for accompanying crispy vegetables, basmati rice, or naan bread, creating dishes full of flavor and nutrients.
Ingredients
Water (Germany), concentrated tomato puree* (Italy), onion* (Germany), carrot* (Germany), 7% Madras curry paste* (tomato puree*, onions*, sunflower oil*, ginger*, water, curry* 0.6% (coriander*, fennel*, cumin*, turmeric*, cinnamon*, fenugreek*, curry leaves* 0.02%, cayenne*, black pepper*, bay leaf*, cloves*) sea salt, coconut flower sugar*, vinegar*, garlic*, coconut cream*, tamarind paste*), sunflower oil* (Croatia), coconut flower sugar* (Indonesia), rice flour* (India), sea salt (Portugal)
(*from organic farming)
Weight
350g
Directions for use
Sauté vegetables in a pan, adding meat substitute if necessary (about 400g in total). Add the sauce and let it heat gently. Serve with rice or naan. Once opened, store in the refrigerator for up to 3 days.
Average nutritional values per 100g
Energy 406 kJ 96 kCal Total fat 5 g Saturated fatty acids 0.7 g Carbohydrates 11 g Sugars 7.8 g Dietary fiber 1.5 g Total protein 1.6 g Salt 1.5 g Sodium 600 mg
