Gluten-Free Bon Choc Sweet Bread 220g

Gluten-Free Bon Choc Sweet Bread 220g

Gluten-Free Bon Choc Sweet Bread 220g

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Rating: 4.7
No minimum order
Shipping time: 48 - 120 h
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Alérgenos y características

lupins

Gluten

Mustard

Soy

Without gluten

Bio / Ecological

lupins

Gluten

Mustard

Soy

Without gluten

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Corn starch, chocolate chips 13% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin; natural vanilla flavor), water, egg, sugar, rice flour, vegetable margarine, rice starch, thickeners: glucose syrup, guar gum, hydroxypropyl methylcellulose; vegetable fiber (psyllium), yeast, emulsifier: monoglycerides and diglycerides of fatty acids; salt, acidifier: citric acid; flavor.

Nutritional values per 100.0 g
Energy value 1.307 kJ / 311 kcal
Fat (g) 9,30 g
of which saturates (g) 5,30 g
Carbohydrate (g) 51 g
of which sugars (g) 14 g
Protein (g) 3,30 g

Net weight:

Dr. Schar's Gluten-Free Bon Choc Sweet Bread is a delicious 220g product that combines softness and flavor in every bite. With chocolate chips that make it irresistible, it’s perfect for snacking or breakfast.
Enjoy Dr. Schar's Gluten-Free Bon Choc Sweet Bread of 220g, an ideal option for those seeking a gluten-free treat. This bread is enriched with 13% chocolate chips, providing a unique and delightful flavor. Its tender and fluffy dough stands out for its pleasant texture, making it the perfect choice for a tasty breakfast or exquisite snack. Each bite reveals a perfect balance of softness and intense chocolate flavor, making it irresistible. Made with high-quality ingredients like corn starch and rice flour, this product is an excellent option for anyone wanting to enjoy a gluten-free sweet treat at any time of the day.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Corn starch, chocolate chips 13% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin; natural vanilla flavor), water, egg, sugar, rice flour, vegetable margarine, rice starch, thickeners: glucose syrup, guar gum, hydroxypropyl methylcellulose; vegetable fiber (psyllium), yeast, emulsifier: monoglycerides and diglycerides of fatty acids; salt, acidifier: citric acid; flavor.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.307 kJ / 311 kcal
Fat (g) 9,30 g
of which saturates (g) 5,30 g
Carbohydrate (g) 51 g
of which sugars (g) 14 g
Protein (g) 3,30 g

More information

Net weight:

Dr. Schar's Gluten-Free Bon Choc Sweet Bread is a delicious 220g product that combines softness and flavor in every bite. With chocolate chips that make it irresistible, it’s perfect for snacking or breakfast.
Enjoy Dr. Schar's Gluten-Free Bon Choc Sweet Bread of 220g, an ideal option for those seeking a gluten-free treat. This bread is enriched with 13% chocolate chips, providing a unique and delightful flavor. Its tender and fluffy dough stands out for its pleasant texture, making it the perfect choice for a tasty breakfast or exquisite snack. Each bite reveals a perfect balance of softness and intense chocolate flavor, making it irresistible. Made with high-quality ingredients like corn starch and rice flour, this product is an excellent option for anyone wanting to enjoy a gluten-free sweet treat at any time of the day.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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