Lima's Tamari Soy Sauce 25% Less Salt is an exceptional product that combines tradition and quality. Made with organic ingredients, this sauce is perfect for those seeking a healthy and tasty option, as it contains 25% less salt than conventional sauces. Its careful fermentation process for 18 months in wooden barrels gives it a unique and deep flavor. Ideal for dressing dishes made with grains, legumes, vegetables, and seaweeds, this sauce is also perfect for accompanying sushi or marinating tofu. Gluten-free and made with natural ingredients, it prioritizes health and wellness in your kitchen.