The Buckwheat Crisps Salt-Free Gluten-Free Organic from Le Pain des Fleurs are a delicious and healthy option for those seeking alternatives to traditional bread. Made from certified organic buckwheat flour, these crisps are gluten-free, making them suitable for people with celiac disease. Additionally, their salt-free, lactose-free, and egg-free formulation makes them an excellent choice for vegans. Perfect to enjoy on their own or paired with cold cuts, fruits, or even jams, they will become a staple in your pantry. Each 100g serving offers a nutritional profile that includes essential energy, proteins, and fiber, contributing to a balanced diet. Ideal for any occasion, whether breakfast, snack, or light meal. Each package contains 300g of product.