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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
Net weight:
58,00 € / Kg
Description
Umeboshi paste 250g Terrasana. Traditional Japanese condiment made from umeboshi, Japanese plums that have been macerated in salt and vinegar for several months or even years. It is made by mashing the macerated plums and mixing them with the maceration liquid to form a thick, spicy paste.
Ingredients
Umume fruits, sea salt, shiso leaves.
Summary fruits, sea salt, shiso leaves
Weight
250g
Net weight:
58,00 € / Kg
Description
Umeboshi paste 250g Terrasana. Traditional Japanese condiment made from umeboshi, Japanese plums that have been macerated in salt and vinegar for several months or even years. It is made by mashing the macerated plums and mixing them with the maceration liquid to form a thick, spicy paste.
Ingredients
Umume fruits, sea salt, shiso leaves.
Summary fruits, sea salt, shiso leaves
Weight
250g
