Juan Gil 12 months Red

Juan Gil 12 months Red
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Juan Gil 12 months Red

Juan Gil 12 months Red

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Rating: 4.7
Minimum order amount:
49.00 €
Shipping time: 24 - 72 h
Free shipping
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About De la HuertaCasa

Our desire is to create a circle of trust from the garden to your house (Madrid)

We are entrepreneurial farmers who love our orchard and are committed to offering high-quality natural products directly to our customers. We believe in improving our quality of life through healthy eating, so we strive to take care of every detail from planting to harvesting. We want to create a circle of trust that benefits everyone, bringing the best of the orchard to your home.
Además, De la HuertaCasa es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Juan Gil 12 Meses is a red wine from the Jumilla D.O., produced by Bodegas Juan Gil with 100% Monastrell grapes from vineyards over 40 years old, located at 700 meters of altitude in chalky and stony soils. This wine stands out for its powerful aromas of ripe red fruit, toasted notes, spices, and smoky hints, offering a powerful, tasty, and elegant experience on the palate, with a good entry and persistence. It is ideal to accompany rice dishes, stews, legumes, mushrooms, meat stews, cold cuts, various roasts, short and medium-aged cheeses, and white and red meats in sauce, grilled, or on the griddle.
Technical sheet:
  • Grape variety: 100% Monastrell
  • Designation of Origin: D.O. Jumilla
  • Type of aging: 12 months aging in French oak barrels
  • Alcoholic content: 15% vol
  • Service temperature: 15-18°C
Tasting notes:
  • Visual phase: Attractive intense cherry color with violet hues.
  • Olfactory phase: Powerful aromas of ripe red fruit, toasted notes, spices, and smoky notes.
  • Gustatory phase: Powerful, tasty, and elegant, with a good mouthfeel and very persistent.
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More information

Juan Gil 12 Meses is a red wine from the Jumilla D.O., produced by Bodegas Juan Gil with 100% Monastrell grapes from vineyards over 40 years old, located at 700 meters of altitude in chalky and stony soils. This wine stands out for its powerful aromas of ripe red fruit, toasted notes, spices, and smoky hints, offering a powerful, tasty, and elegant experience on the palate, with a good entry and persistence. It is ideal to accompany rice dishes, stews, legumes, mushrooms, meat stews, cold cuts, various roasts, short and medium-aged cheeses, and white and red meats in sauce, grilled, or on the griddle.
Technical sheet:
  • Grape variety: 100% Monastrell
  • Designation of Origin: D.O. Jumilla
  • Type of aging: 12 months aging in French oak barrels
  • Alcoholic content: 15% vol
  • Service temperature: 15-18°C
Tasting notes:
  • Visual phase: Attractive intense cherry color with violet hues.
  • Olfactory phase: Powerful aromas of ripe red fruit, toasted notes, spices, and smoky notes.
  • Gustatory phase: Powerful, tasty, and elegant, with a good mouthfeel and very persistent.
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