Juan Gil 12 Months is a highly regarded red wine from the D.O. Jumilla, made with 100% Monastrell grapes. This wine comes from vineyards over 40 years old, located at 700 meters above sea level on calcareous and stony soils. The 12 months of aging in French oak barrels gives it a unique character, combining strong aromas of ripe red fruit, roasted notes, spices, and smoky hints. On the palate, it presents itself as a powerful, flavorful, and elegant wine, offering a good entry and notable persistence. It pairs well with a variety of dishes, including rice, stews, legumes, mushrooms, meat casseroles, cold cuts, assorted roasts, and medium-aged cheeses. Its alcohol content is 15% vol, and it's best served at a temperature between 15-18°C to fully appreciate its characteristics. Undoubtedly, it's an excellent choice for wine lovers seeking intense flavors and complexity.