The Duck Block is a gourmet product made from crushed and emulsified duck foie gras, subjected to a careful heat and pressure treatment that makes it a high-quality preserve. It comes in a 400 g can, perfect for sharing on special occasions or enjoying alone. To appreciate all its qualities and achieve an optimal texture, it is recommended to remove it from the fridge and let it rest for 5 to 20 minutes at room temperature before serving.