Bulldog Gin is a London Dry gin created in 2006 by Anshuman Vohra. Distilled in London, it combines 12 exotic botanicals from 9 countries, highlighting its floral and citrus flavor, ideal for cocktails like the Gin and Tonic, which should be prepared with large ice and recommended tonics.
Bulldog Gin is a London Dry gin that has captivated gin lovers since its creation in 2006 by Anshuman Vohra. Made in London, this gin is distinguished by its meticulous production process, which includes 4 distillations and triple filtration in copper stills. The blend contains a careful selection of 12 botanicals from 9 countries, featuring exclusive ingredients like poppy and dragon eye. The art of this gin lies in the maceration of the botanicals before distillation, allowing the aromas to integrate perfectly. In tasting, Bulldog Gin shows a clear, transparent color, with a nose that reveals a range of floral and citrus aromas dominated by juniper. On the palate, subtle notes of juniper and herbs come through, revealing a diversity of nuances with each sip. Bulldog Gin is perfect for cocktails, especially the classic Gin and Tonic. It is recommended to use selected tonics like Schweppes Orange Blossom and Lavender, combined with large ice to enhance the experience.
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