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Net weight:
4-pack of Chorizo Criollo, a delicious sausage made from fresh uncured pork meat.
With a soft texture, it is also known as "Chorizo Parrillero," as it is mainly consumed on the grill or barbecue coals.
*Served in vacuum-sealed packaging. Approximate weight 450 g.
The best meat with the highest quality that you can find in the market, years of reputation attest to the quality of Grupo Los Norteños.
The best option to buy meat online, we prepare and package it on the same day that we send it to your home.
In refrigeration: Tª = 5ºC
In freezing: Tª < -18ºC.
Package: vacuum-sealed in plastic bags and/or in polystyrene trays suitable for food use.
Packaging: cardboard boxes suitable for food use.
Refrigerated: 5 days
Refrigerated, vacuum-sealed: 15 days
Frozen: 18 months
Grupo Los Norteños has the following quality certificates:
Net weight:
4-pack of Chorizo Criollo, a delicious sausage made from fresh uncured pork meat.
With a soft texture, it is also known as "Chorizo Parrillero," as it is mainly consumed on the grill or barbecue coals.
*Served in vacuum-sealed packaging. Approximate weight 450 g.
The best meat with the highest quality that you can find in the market, years of reputation attest to the quality of Grupo Los Norteños.
The best option to buy meat online, we prepare and package it on the same day that we send it to your home.
In refrigeration: Tª = 5ºC
In freezing: Tª < -18ºC.
Package: vacuum-sealed in plastic bags and/or in polystyrene trays suitable for food use.
Packaging: cardboard boxes suitable for food use.
Refrigerated: 5 days
Refrigerated, vacuum-sealed: 15 days
Frozen: 18 months
Grupo Los Norteños has the following quality certificates:
