4.7 Fuentesauco Chickpeas bulk 1 kg

4.7 Fuentesauco Chickpeas bulk 1 kg

4.7 Fuentesauco Chickpeas bulk 1 kg

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Rating: 4.6
No minimum order
Shipping time: 24 - 48 h
From 41,94 €

Alérgenos y características

Gluten

Without gluten

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Gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nutritional values per 100.0 g
Energy value 1.382 kJ / 330 kcal
Fat (g) 5 g
of which saturates (g) 0 g
Carbohydrate (g) 55 g
of which sugars (g) 0 g
Protein (g) 19,40 g

Store in a cool, airy, dry place, away from sunlight.

Net weight:

Preservation method: Store in a cool, airy, dry place, away from sunlight.
Fuentesauco chickpeas are high-quality legumes known for their large size and buttery texture. Rich in protein, fiber, and minerals, they are ideal for stews, salads, and as a side dish. Consume them several times a week to take advantage of their nutritional benefits.
Fuentesauco chickpeas are a recognized variety known for their medium to large size and dull cream color. Their rough texture and curved peak make them unique. When cooked, they retain their shape and provide a buttery, pleasant taste. They are an important source of slow-absorbing carbohydrates, as well as protein and fiber, with a low saturated fat content. This legume is perfect for enhancing a wide variety of dishes, from stews to salads, and its versatility in the kitchen is unmatched. It is recommended to include them in the diet two to three times a week due to their high nutritional value. Moreover, their long shelf life makes them an ideal food that can be stored for months without losing properties. To store chickpeas, keep them in a cool, dry place, away from light. Cooking time is 55 to 60 minutes in a pressure cooker or between 2.5 and 3.5 hours in a regular pot after soaking for 10 to 12 hours. Additionally, they are gluten-free, making them suitable for celiacs.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Store in a cool, airy, dry place, away from sunlight.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.382 kJ / 330 kcal
Fat (g) 5 g
of which saturates (g) 0 g
Carbohydrate (g) 55 g
of which sugars (g) 0 g
Protein (g) 19,40 g

More information

Net weight:

Fuentesauco chickpeas are high-quality legumes known for their large size and buttery texture. Rich in protein, fiber, and minerals, they are ideal for stews, salads, and as a side dish. Consume them several times a week to take advantage of their nutritional benefits.
Fuentesauco chickpeas are a recognized variety known for their medium to large size and dull cream color. Their rough texture and curved peak make them unique. When cooked, they retain their shape and provide a buttery, pleasant taste. They are an important source of slow-absorbing carbohydrates, as well as protein and fiber, with a low saturated fat content. This legume is perfect for enhancing a wide variety of dishes, from stews to salads, and its versatility in the kitchen is unmatched. It is recommended to include them in the diet two to three times a week due to their high nutritional value. Moreover, their long shelf life makes them an ideal food that can be stored for months without losing properties. To store chickpeas, keep them in a cool, dry place, away from light. Cooking time is 55 to 60 minutes in a pressure cooker or between 2.5 and 3.5 hours in a regular pot after soaking for 10 to 12 hours. Additionally, they are gluten-free, making them suitable for celiacs.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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