Pago de Santa Cruz is an exceptional red wine made entirely from Tinta del País grapes sourced from a vineyard located in La Horra, Burgos. This wine belongs to Bodegas Hermanos Sastre and has an average vine age of 65 years. The production is limited to just 25,000 bottles available, making it a highly sought-after wine for enthusiasts. Vinification takes place in stainless steel tanks, and the aging is done for 16 months in American oak barrels, contributing complexity and a distinctive character to the wine. In terms of tasting, Pago de Santa Cruz has a beautiful cherry red color, accompanied by violet hues. On the nose, the maturity of the grape is highlighted with aromas of red fruits in liqueur, alongside mineral and wood notes. On the palate, it is elegant and flavorful, offering a pleasurable experience with every sip. This wine pairs perfectly with roasted red meats, game, and aged cheeses. It is recommended to serve at a temperature of approximately 16 degrees Celsius to fully appreciate its richness.