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Small sardines are perfect for enjoying a product full of flavor. Clean product, canned in olive oil to give maximum quality to all our customers.
Our small sardines in olive oil in special edition are a true gift from the Atlantic Ocean that arrives directly to our stores. Each can contains between 13 and 16 pieces of these exquisite sardines, guaranteeing a culinary experience full of flavor and quality.
Small sardines, also known as "sardinillas," are a delicious tradition in the gastronomy of Northern Spain. This region, bathed by the Atlantic Ocean, is famous for its marine riches. Our sardinillas capture the essence of the region, with their fresh and authentic flavor.
A traditional way to enjoy these sardinillas is on toast, spread on a piece of crispy bread. The touch of olive oil enhances the flavor of the sardines and creates a perfect combination that will delight your palate. You can also incorporate them into salads for a marine and healthy touch.
Sardine (sardina pilchardus), olive oil, and salt.
Storage: Store in a cool, dry place. Once opened, it is recommended to consume the product in its entirety. If not, store in the refrigerator for no more than 24 hours.
Net Weight: 115g | Drained Weight: 81g
Nutritional Information
Value per 100 g
Small sardines are perfect for enjoying a product full of flavor. Clean product, canned in olive oil to give maximum quality to all our customers.
Our small sardines in olive oil in special edition are a true gift from the Atlantic Ocean that arrives directly to our stores. Each can contains between 13 and 16 pieces of these exquisite sardines, guaranteeing a culinary experience full of flavor and quality.
Small sardines, also known as "sardinillas," are a delicious tradition in the gastronomy of Northern Spain. This region, bathed by the Atlantic Ocean, is famous for its marine riches. Our sardinillas capture the essence of the region, with their fresh and authentic flavor.
A traditional way to enjoy these sardinillas is on toast, spread on a piece of crispy bread. The touch of olive oil enhances the flavor of the sardines and creates a perfect combination that will delight your palate. You can also incorporate them into salads for a marine and healthy touch.
Sardine (sardina pilchardus), olive oil, and salt.
Storage: Store in a cool, dry place. Once opened, it is recommended to consume the product in its entirety. If not, store in the refrigerator for no more than 24 hours.
Net Weight: 115g | Drained Weight: 81g
Nutritional Information
Value per 100 g