The organic seaweed pâté from Pan do Mar is an exceptional product made with the finest marine algae, such as Wakame and Dulcey Nori. These algae are sourced from certified organic farms along the Atlantic coasts of Galicia, adding an authentic and healthy character to your diet. This pâté is specially designed for vegan consumers, ensuring it contains no animal-derived ingredients. With an extraordinary nutrient content, this pâté is an ideal option not just for vegans, but for anyone who appreciates good nutrition. Its ingredients include: Wakame algae (65%), extra virgin olive oil (12%), potato puree (8%), onion, garlic, paprika, corn starch, and sea salt, all from certified organic farming. Its certification by the Spanish authority for organic production control and its production in accordance with EU regulations 834/2007 make it a reliable choice for your health and well-being. Add a maritime touch to your dishes with this delicious seaweed pâté, perfect for spreading or as an ingredient in various recipes.