Iberian Field Cebo Shoulder, 50% Iberian Breed

Iberian Field Cebo Shoulder, 50% Iberian Breed
Iberian Field Cebo Shoulder, 50% Iberian Breed

Iberian Field Cebo Shoulder, 50% Iberian Breed

Iberian Field Cebo Shoulder, 50% Iberian Breed

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El Gourmet
Rating: 4.6
No minimum order
Shipping time: 24 - 48 h
From 8 €
free from 100 €

Spain

Net weight:

The Iberian Field Cebo Shoulder combines traditional flavor with packaging in 100 g pouches, ideal for appetizers. Its soft texture and intense flavor make this product a perfect choice for any occasion.
The Iberian Field Cebo Shoulder, made from pigs of 50% Iberian breed, is an artisanal product that offers a unique culinary experience. Presented in practical 100-gram pouches, each portion contains finely sliced and vacuum-sealed slices, ensuring freshness and the characteristic taste of this delicate cured meat.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Spain

More information

Net weight:

The Iberian Field Cebo Shoulder combines traditional flavor with packaging in 100 g pouches, ideal for appetizers. Its soft texture and intense flavor make this product a perfect choice for any occasion.
The Iberian Field Cebo Shoulder, made from pigs of 50% Iberian breed, is an artisanal product that offers a unique culinary experience. Presented in practical 100-gram pouches, each portion contains finely sliced and vacuum-sealed slices, ensuring freshness and the characteristic taste of this delicate cured meat.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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