The extra plum jam is made from fruits harvested at their optimal ripeness, ensuring their flavor and quality. With a composition of 60% Claudia plums, this product is a delight for lovers of authentic flavors. We use agave syrup to sweeten, which helps maintain an intense and natural taste while minimizing added sugars. Its slightly firm gelled texture, along with plum pieces, offers a unique experience to the palate. This organic and vegan jam, certified by EU agricultural legislation, is suitable for lactose intolerant and celiac individuals, and its low glycemic index also makes it ideal for diabetics. Whether enjoyed on toast in the morning or in your favorite desserts, you'll appreciate a product with minimal sugar content and maximum nutritional benefits. Gluten-free and committed to agricultural sustainability, this jam is a delicious and responsible option for everyone.