Organic ground brown flaxseeds, also known as brown linseed, in a 500g package. Made from 100% ground organic brown flaxseeds, they have an intense earthy flavor with a slight hint of toasted nuts. They can be directly incorporated into various preparations. You can add them to yogurts, kefir, oatmeal porridge, fruit smoothies, or salads. They also serve as an egg substitute to bind dough: mix 1 tablespoon of ground flaxseeds with 3 tablespoons of water and let it sit for 5 minutes. Their mucilage forms a gel-like mixture, useful for baking or vegetable burgers. The nutritional table declares, per 100g, 470 kcal, 31g fat, 13g carbohydrates, 7.9g protein, and 34.8g fiber. Grinding exposes their fatty acids to air and light. To avoid oxidation and rancidity, it is essential to store the ground seeds in an opaque airtight container in the refrigerator.