Organic ground green coffee from Peru, from El Oro de los Andes, presented in a 500g format. Contains 100% organic green coffee and is gluten-free, with no added sugars, and vegan. The certification code is ES-ECO-023-MA. Green coffee comes from unroasted coffee beans. Its profile differs from traditional coffee: herbal and bitter taste, acidic notes, light body, and neutral aroma, lacking the characteristic aroma of roasted coffee. It contains caffeine. The grinding allows for a quicker extraction than whole beans. To prepare in a saucepan or teapot, boil about 200 ml of water, add a teaspoon of ground green coffee, lower the heat, and keep it simmering for 3 to 5 minutes. Afterward, strain it through a fine sieve.