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At the almadraba of Barbate, the best tunas are caught, giving rise to the canning industry.
At El Ronqueo we produce handmade fish preserves, semi-preserves, and delicacies, including an organic line with almadraba red tuna.
Our gourmet preserves are unique for their raw material, such as the yellowfin used in most of our products.
We offer preserves for both hospitality and distribution.
Piquillo Peppers Stuffed with Tuna Roe are a typical gastronomic delight of Spanish cuisine.
These roasted red peppers are filled with a mixture of tuna roe, onion, garlic, parsley, and olive oil, creating a unique and exquisite flavor.
They are usually served as an appetizer or main dish, accompanied by a light tomato sauce or mayonnaise.
Tuna roe adds a salty and flavorful touch to this traditional recipe, which can be found in canned form to enjoy at any time.
It is a gourmet and delicious option to enjoy on any occasion.
* This text has been generated automatically
Piquillo Peppers Stuffed with Tuna Roe are a typical gastronomic delight of Spanish cuisine.
These roasted red peppers are filled with a mixture of tuna roe, onion, garlic, parsley, and olive oil, creating a unique and exquisite flavor.
They are usually served as an appetizer or main dish, accompanied by a light tomato sauce or mayonnaise.
Tuna roe adds a salty and flavorful touch to this traditional recipe, which can be found in canned form to enjoy at any time.
It is a gourmet and delicious option to enjoy on any occasion.
* This text has been generated automatically
