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At the almadraba of Barbate, the best tunas are caught, giving rise to the canning industry.
At El Ronqueo we produce handmade fish preserves, semi-preserves, and delicacies, including an organic line with almadraba red tuna.
Our gourmet preserves are unique for their raw material, such as the yellowfin used in most of our products.
We offer preserves for both hospitality and distribution.
Tuna with piquillo peppers is a delicious combination of canned ingredients that offers a unique and flavorful taste.
Tuna, known for being an excellent source of protein and omega-3 fatty acids, is mixed with sweet and slightly spicy piquillo peppers, originally from Spain.
These peppers, with their intense red color and mild flavor, are grown in the Navarra region and roasted to enhance their sweetness.
The combination of flavors between the tuna and peppers creates a unique culinary experience, perfect for enjoying in salads, sandwiches, or as an appetizer.
* This text has been generated automatically
Tuna with piquillo peppers is a delicious combination of canned ingredients that offers a unique and flavorful taste.
Tuna, known for being an excellent source of protein and omega-3 fatty acids, is mixed with sweet and slightly spicy piquillo peppers, originally from Spain.
These peppers, with their intense red color and mild flavor, are grown in the Navarra region and roasted to enhance their sweetness.
The combination of flavors between the tuna and peppers creates a unique culinary experience, perfect for enjoying in salads, sandwiches, or as an appetizer.
* This text has been generated automatically
