The spine bones are an excellent choice for those looking to enhance their dishes with an authentic and deep flavor. Originating from Spain, these fresh bones come in a tray containing 2 to 3 pieces, weighing approximately 750 grams. They are ideal for making broths and stews, adding an unmatched texture and flavor to your meals. Their easy handling allows you to prepare them in various ways, whether in hearty soups or traditional stews. Store in a cool place and consume preferably before the indicated date. Your best ally for enhancing the flavor of your homemade recipes.