Himalayan Pink Salt

Himalayan Pink Salt
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Himalayan Pink Salt

Himalayan Pink Salt

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Rating: 5
No minimum order
Shipping time: 48 - 72 h
From 12 €
free from 120 €

Alérgenos y características

Country

ESPAÑA

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Country

ESPAÑA

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: Sal gema rosa del Himalaya en grano.

The pink salt grinder is a kitchen utensil that allows you to grind and sprinkle Himalayan salt, known for its pink color and high mineral content.

This salt is extracted from the mines of Punjab, in Pakistan, and is considered more natural and healthier than common salt.

The grinder makes it easy to incorporate pink salt into dishes, enhancing their flavor and adding a decorative touch.

Furthermore, by grinding the salt at the time of use, its freshness and quality are guaranteed.

It is a gourmet seasoning that is becoming increasingly popular in modern cuisine.

* This text has been generated automatically

From the foothills of the Himalayas, which given the atmospheric pressure generated over thousands of years, has produced a high concentration of minerals such as calcium, iron, magnesium and potassium.

The iron is responsible for its pink tone and its flavor is very particular, as it is salty with a bitter touch, which makes it ideal for grilled beef dishes, fish and baked vegetables.

Built-in grinder: unlike the vast majority of conventional grinders of poorer quality, whose parts are made of plastic, these parts are made of ceramic, so we will have a better result in grinding. It includes a seal to preserve the optimal state of the product (remove before serving) 100 g

Translated automatically

Otras características

Ingredients: Sal gema rosa del Himalaya en grano.

More information

The pink salt grinder is a kitchen utensil that allows you to grind and sprinkle Himalayan salt, known for its pink color and high mineral content.

This salt is extracted from the mines of Punjab, in Pakistan, and is considered more natural and healthier than common salt.

The grinder makes it easy to incorporate pink salt into dishes, enhancing their flavor and adding a decorative touch.

Furthermore, by grinding the salt at the time of use, its freshness and quality are guaranteed.

It is a gourmet seasoning that is becoming increasingly popular in modern cuisine.

* This text has been generated automatically

From the foothills of the Himalayas, which given the atmospheric pressure generated over thousands of years, has produced a high concentration of minerals such as calcium, iron, magnesium and potassium.

The iron is responsible for its pink tone and its flavor is very particular, as it is salty with a bitter touch, which makes it ideal for grilled beef dishes, fish and baked vegetables.

Built-in grinder: unlike the vast majority of conventional grinders of poorer quality, whose parts are made of plastic, these parts are made of ceramic, so we will have a better result in grinding. It includes a seal to preserve the optimal state of the product (remove before serving) 100 g

Translated automatically

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