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Weight: 2,150gr.
12.00% off
Enjoy the Best Spanish Cheeses in the World awarded both nationally and internationally, at the prestigious World Cheese Awards (the Oscars of cheeses) and in Spain:
Start your experience with Queso Olavidia, crowned as the Best Cheese in the World in 2021/22 and Best Cheese in Spain in 2022, a masterpiece from the Cheeses and Kisses dairy. Olavidia is a spectacular cheese made with pasteurized goat's milk, its soft paste is ivory white in color and has a thin layer of vegetable charcoal in the center, obtained from olive bone ash from Jaén, a true anthem to its land.
The acclaimed Cremositos del Zújar is a true gastronomic gem. It has been awarded numerous times; in addition to being the best cheese in Spain in 2023 and 2019, it has won international awards: Gold and Super Gold medals at the World Cheese Awards in 2021 and 2018, respectively, and second best cheese in the world in the 2016 edition.
Aged Payoya goat cheese typical of the Sierra de Cádiz made with milk from the "Payoya goat" native breed of the area. It won a Silver Medal at the World Cheese Awards 23/24.
And finally, the exceptional Blue Cheese Lara y Sara, cheese made with pasteurized milk from Galician cows and goats, winner of the Silver Medal at the 2024 World Cheese Awards held in Portugal and chosen as the second Best Blue Cheese in Spain in 2019.
This pack also includes Gourmet bread leaves/sticks and two Organic Jams: Fig and tomato to accompany these exceptional cheeses.
Weight: 2,150gr.
12.00% off
Enjoy the Best Spanish Cheeses in the World awarded both nationally and internationally, at the prestigious World Cheese Awards (the Oscars of cheeses) and in Spain:
Start your experience with Queso Olavidia, crowned as the Best Cheese in the World in 2021/22 and Best Cheese in Spain in 2022, a masterpiece from the Cheeses and Kisses dairy. Olavidia is a spectacular cheese made with pasteurized goat's milk, its soft paste is ivory white in color and has a thin layer of vegetable charcoal in the center, obtained from olive bone ash from Jaén, a true anthem to its land.
The acclaimed Cremositos del Zújar is a true gastronomic gem. It has been awarded numerous times; in addition to being the best cheese in Spain in 2023 and 2019, it has won international awards: Gold and Super Gold medals at the World Cheese Awards in 2021 and 2018, respectively, and second best cheese in the world in the 2016 edition.
Aged Payoya goat cheese typical of the Sierra de Cádiz made with milk from the "Payoya goat" native breed of the area. It won a Silver Medal at the World Cheese Awards 23/24.
And finally, the exceptional Blue Cheese Lara y Sara, cheese made with pasteurized milk from Galician cows and goats, winner of the Silver Medal at the 2024 World Cheese Awards held in Portugal and chosen as the second Best Blue Cheese in Spain in 2019.
This pack also includes Gourmet bread leaves/sticks and two Organic Jams: Fig and tomato to accompany these exceptional cheeses.