Preservation method: Store in a cool, dry place.
Iberico Bellota Chorizo made in Salamanca, high quality with an authentic taste. Presented in a vacuum tray to maintain freshness. Ideal for enjoying as a snack or part of a main dish.
The Iberico Bellota Chorizo from Salamanca is a high-quality sausage, artisanally made by the renowned Artesana Jamonera. It uses lean meat from free-range Iberico bellota pigs, providing exceptional flavor and juiciness. Sliced by qualified personnel and ready to eat, it is presented in a vacuum tray to keep its freshness and quality. *Price per approximate weight of the product 100 g.
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