Bellota Chorizo from Salamanca, artisanally made with the best ingredients and lean Iberian pork. High-quality seasonal product, ideal for discerning palates.
This Bellota chorizo from Salamanca is an exceptional sausage, made by Artesana Jamonera. With the highest quality, it is naturally made using select seasonings and lean meat from Bellota Iberian pigs raised in Salamanca. With an approximate weight of 1.5 kg per piece, it is ideal for those seeking an authentic product with intense flavor. Note: The price is approximate per piece of 1.5 kg. There may be variations in the final price depending on the exact weight of the fresh product.
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