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Net weight:
3.00% off
64g baking powder, used as a leavening agent in various baking and cooking preparations. Ideal for flour doughs, cakes, muffins, tarts, and more. Odorless, white or cream in color, and with a sour taste.Net weight:
3.00% off
64g baking powder, used as a leavening agent in various baking and cooking preparations. Ideal for flour doughs, cakes, muffins, tarts, and more. Odorless, white or cream in color, and with a sour taste.
