Beef shank in red wine presented in a 2 kg pack. Price per 2 kg pack. The description highlights that, after 4-5 hours of cooking, you obtain tender and flavorful meat. This time refers to the described process: the preparation method is not detailed, and it is not clarified whether the product is delivered raw or already cooked. The indicated sales format corresponds to the full 2 kg pack, not a price per kilo. The photograph is identified as «Foto de referencia*», so it should be understood as a reference image of the product. The name identifies the preparation as beef shank in red wine, but a complete list of ingredients or an allergen statement is not provided. Nor are the origin, nutritional values, or storage conditions specified. The available information does not allow these details to be established or concrete storage or preparation instructions to be added.