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The Fresh White Longaniza has rightly earned its fame. A product of tradition, it combines pork meat with the best spices to obtain a unique sausage. The most typical use of white longaniza is grilled or pan-fried, but they are also ideal for stewing. *Approximate weight of the product 1 kg *In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.