Kellogg's All-Bran Plus is a high-fiber cereal made primarily from wheat bran. It is designed to provide a healthy and nutritious breakfast, adding a significant source of fiber to your daily diet. Ideal for those looking to improve their fiber intake.
Kellogg's All-Bran Plus is a cereal specially designed for those who want to increase their fiber intake in a practical and delicious way. This product consists mainly of wheat bran (87%), making it a high-fiber food essential for good digestive function. It also contains sugar, barley malt syrup, salt, along with vitamins and minerals that complement its nutritional value. With an energy content of 320 kcal per 100 grams, it also contains 3.5 g of fat, 48 g of carbohydrates of which 18 g are sugars, 27 g of fiber, 11 g of protein, and 0.8 g of salt. This cereal, originating from Spain, can be consumed at breakfast or as a snack. It contains allergens such as wheat and barley, so it is important to consider if one has sensitivity to these ingredients.
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