These milk-fed lamb chops are obtained from small lambs fed exclusively on mother’s milk. They are carefully cut and are described as having very tender and tasty meat. They are also known as lamb cutlets or milk-fed lamb. The presentation corresponds to a whole rack of chops, advertised as 1st quality milk-fed lamb chops. Approximate product weight, whole rack of chops 1.5 kg. This quantity is indicated as approximate, not as a guaranteed fixed weight. For fresh products, the final price may vary slightly depending on the weight. For consumption, they are suggested to be cooked on the griddle or grill and served with a good wine. These are the recommended preparations to enjoy the tenderness and characteristic flavor described for this milk-fed lamb meat.