Beef shin in red wine, perfect for prolonged cooking that ensures tender and flavorful meat. Enjoy it after 4-5 hours of cooking for the best flavor.
This beef shin in red wine is offered in packaging with a total price of €25.37 for 2 kilos. It is ideal for preparations requiring 4 to 5 hours of cooking, achieving extremely tender and flavorful meat. This product is perfect for stews and traditional dishes. The presented photo is for reference only. The selling method is by packaging, optimizing the quality-price ratio for larger purchases.
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