Murcia goat cheese in 400 g format, with 30 days of maturation, no more and no less. The product description highlights three features: the color of its rind, the mildness of its flavor, and a compact, not very crumbly texture. Murcia paprika is on the rind and is responsible for its vivid color. This outer finish is part of the cheese presentation and accompanies a flavor profile described as sweet and mild. As for its consistency, it is presented as a compact cheese, although not very crumbly. The stated format corresponds to 400 g of product. The 30-day maturation and paprika on the rind are the production details provided. A complete list of ingredients, nutritional information, or specific storage conditions is not provided.