Pedrosillano chickpeas bulk 1 kg. Dried legume of national origin whose name comes from Pedrosillo el Ralo, in the province of Salamanca, the town where this variety originates. The Pedrosillano is characterized by its small size, the smallest among chickpea varieties according to the product description. It has a round shape and a pointed tip. Its mild flavor and creamy texture are two of its standout features. Once cooked, these chickpeas retain their shape and skin. They also have a water absorption capacity of over 100%, another of the traits noted for this dried legume. The product information mentions its content of iron, magnesium, calcium, potassium, zinc, selenium and vitamin B, as well as fiber and unsaturated fats. It is presented in bulk in 1 kg format.