Portioned Beef Tenderloin 2 x approx. 200 g.

Portioned Beef Tenderloin 2 x approx. 200 g.
Portioned Beef Tenderloin 2 x approx. 200 g.

Portioned Beef Tenderloin 2 x approx. 200 g.

Portioned Beef Tenderloin 2 x approx. 200 g.

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The store is still accepting orders, but they will not be processed until they return from vacation.

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Huverfruit
Rating: 4.8
No minimum order
Shipping time: 24 - 48 h
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Alérgenos y características

Country

Toledo

Country

Toledo

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

The portioned beef tenderloin is one of the most valued cuts for its tenderness and low fat content. This product includes two tenderloin pieces, each approximately 200 grams. Sourced from heifers raised on the Group Los Norteños farm in Toledo, this cut is perfect for grilling.
Enjoy this portioned beef tenderloin, consisting of two pieces of approximately 200 grams each. It is one of the most appreciated cuts of young beef, known for its tenderness and low fat content, located on the inner side of the short loin. Perfect for preparing medallions on the grill or pan-seared, it is recommended to avoid prolonged roasting to maintain its softness. Raised on the farm of Group Los Norteños in Toledo, this tenderloin is a popular choice in the restaurant sector. Please note that due to variations in the weight of fresh products, the final price may vary slightly.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

The portioned beef tenderloin is one of the most valued cuts for its tenderness and low fat content. This product includes two tenderloin pieces, each approximately 200 grams. Sourced from heifers raised on the Group Los Norteños farm in Toledo, this cut is perfect for grilling.
Enjoy this portioned beef tenderloin, consisting of two pieces of approximately 200 grams each. It is one of the most appreciated cuts of young beef, known for its tenderness and low fat content, located on the inner side of the short loin. Perfect for preparing medallions on the grill or pan-seared, it is recommended to avoid prolonged roasting to maintain its softness. Raised on the farm of Group Los Norteños in Toledo, this tenderloin is a popular choice in the restaurant sector. Please note that due to variations in the weight of fresh products, the final price may vary slightly.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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