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Ron Flor de Caña 12 years is a premium rum from Nicaragua, made by distilling sugarcane molasses in copper column stills.
This rum is aged for 12 years in American white oak barrels, giving it a smooth and complex flavor with notes of vanilla, caramel, and tropical fruits.
With a dark golden color and a sweet, fruity aroma, this rum is perfect for enjoying neat or in cocktails.
It is internationally recognized for its quality and has won numerous awards in spirits competitions.
* This text has been generated automatically
Ron Flor de Caña 12 years is a premium rum from Nicaragua, made by distilling sugarcane molasses in copper column stills.
This rum is aged for 12 years in American white oak barrels, giving it a smooth and complex flavor with notes of vanilla, caramel, and tropical fruits.
With a dark golden color and a sweet, fruity aroma, this rum is perfect for enjoying neat or in cocktails.
It is internationally recognized for its quality and has won numerous awards in spirits competitions.
* This text has been generated automatically
