Preservation method: Store in a cool, dry place.
Salmoreta is a traditional blend made from ñora, garlic, tomato, and choricero pepper. No treatments, just naturally crushed ingredients. An ideal product to enhance sofritos and perfect for making delicious fish paella.
Salmoreta, packaged in a 1-kilogram container, is a traditional blend that combines quality ingredients such as ñora, garlic, tomato, and choricero pepper. This product is characterized by its authenticity as it undergoes no additional treatments, simply being crushed naturally. Ideal for adding an intense and natural flavor to your sofritos, it provides a special touch when preparing dishes like fish paella. Its use is versatile and recommended for those who appreciate traditional culinary flavors. Since it is a product without preservatives, it is perfect for those seeking healthier options in their kitchen. It is advisable to store it in a cool, dry place to maintain its freshness and quality.
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