The hand-sliced Iberian Cebo Ham is a premium product that should not be missing from your events. Weighing between 8 and 8.5 kg, this ham comes from Iberian pigs fed with cebo. Its hand slicing, performed by expert David Lozano, ensures that each slice retains its exceptional flavor and texture. Furthermore, it is vacuum-packed in cardboard plates of approximately 100 to 150 grams, facilitating immediate use. Ideal for sharing at celebrations, this ham leaves a memorable impression on your guests. It also includes a bottle of red wine as a gift, perfectly complementing this culinary experience. The ham pieces generate between 30 and 35 vacuum-packed plates and offer cubes for other culinary uses, such as in salmorejo or croquettes. It is a product that not only delights but also maximizes utility.